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1.
The rpc Group of Companies
Winchester, Hampshire, England

Description: The Company and the Role: AA Rosette awarded Gastro Pub with rooms situated near Winchester seeking a passionate Sous Chef on a permanent basis, focusing on quality fresh food menu items, supporting the successful kitchen team. Nestled away in the beautiful Hampshire countryside, this AA Rosette dining destination Gastro Pub with its intimate private dining room, all attached to cosy and comfortable 4-Star hotel bedrooms, with a great reputation for serving fresh seasonal British cuisine with fresh locally sourced and organic food at the heart of what they do. Someone who prides themselves on using the best fresh ingredients and combining them with minimal fuss and interference, allowing the natural flavours to shine. They are currently looking for a Sous Chef to join the kitchen brigade. This is a fulltime permanent position. This role would be ideal for an existing Sous or Senior CDP, or even a Chef who would like the experience to work in a vibrant, busy award-winning kitchen, a


2.
The rpc Group of Companies
Winchester, Hampshire, England

Description: The Company and the Role: AA Rosette awarded Gastro Pub with rooms situated near Winchester seeking a passionate Chef de Partie on a permanent basis, focusing on quality fresh food menu items, supporting the successful kitchen team. Nestled away in the beautiful Hampshire down lands, this AA Rosette dining destination Gastro Pub with its intimate private dining room, all attached to cosy and comfortable 4-Star hotel bedrooms, with a great reputation for serving fresh seasonal British cuisine with fresh locally sourced and organic food at the heart of what they do. Someone who prides themselves on using the best fresh ingredients and combining them with minimal fuss and interference, allowing the natural flavours to shine. They are currently looking for a Chef de Partie to join the kitchen brigade. This is a fulltime permanent position. This role would be ideal for an existing Demi CDP, CDP, a Senior CDP, or even a Senior Commis Chef who would like the experience to work in a vibran


3.
The rpc Group of Companies
Winchester, Hampshire, England

Description: The Company and the Role: AA Rosette awarded Gastro Pub with rooms situated near Winchester seeking a passionate Sous Chef on a permanent basis, focusing on quality fresh food menu items, supporting the successful kitchen team. Nestled away in the beautiful Hampshire countryside, this AA Rosette dining destination Gastro Pub with its intimate private dining room, all attached to cosy and comfortable 4-Star hotel bedrooms, with a great reputation for serving fresh seasonal British cuisine with fresh locally sourced and organic food at the heart of what they do. Someone who prides themselves on using the best fresh ingredients and combining them with minimal fuss and interference, allowing the natural flavours to shine. They are currently looking for a Sous Chef to join the kitchen brigade. This is a fulltime permanent position. This role would be ideal for an existing Sous or Senior CDP, or even a Chef who would like the experience to work in a vibrant, busy award-winning kitchen, a


4.
The rpc Group of Companies
Winchester, Hampshire, England

Description: The Company and the Role: AA Rosette awarded Gastro Pub with rooms situated near Winchester seeking a passionate Chef de Partie on a permanent basis, focusing on quality fresh food menu items, supporting the successful kitchen team. Nestled away in the beautiful Hampshire down lands, this AA Rosette dining destination Gastro Pub with its intimate private dining room, all attached to cosy and comfortable 4-Star hotel bedrooms, with a great reputation for serving fresh seasonal British cuisine with fresh locally sourced and organic food at the heart of what they do. Someone who prides themselves on using the best fresh ingredients and combining them with minimal fuss and interference, allowing the natural flavours to shine. They are currently looking for a Chef de Partie to join the kitchen brigade. This is a fulltime permanent position. This role would be ideal for an existing Demi CDP, CDP, a Senior CDP, or even a Senior Commis Chef who would like the experience to work in a vibran


5.
The rpc Group of Companies
Winchester, Hampshire, England

Description: The Company and the Role: AA Rosette awarded Gastro Pub with rooms situated near Winchester seeking a passionate Sous Chef on a permanent basis, focusing on quality fresh food menu items, supporting the successful kitchen team. Nestled away in the beautiful Hampshire countryside, this AA Rosette dining destination Gastro Pub with its intimate private dining room, all attached to cosy and comfortable 4-Star hotel bedrooms, with a great reputation for serving fresh seasonal British cuisine with fresh locally sourced and organic food at the heart of what they do. Someone who prides themselves on using the best fresh ingredients and combining them with minimal fuss and interference, allowing the natural flavours to shine. They are currently looking for a Sous Chef to join the kitchen brigade. This is a fulltime permanent position. This role would be ideal for an existing Sous or Senior CDP, or even a Chef who would like the experience to work in a vibrant, busy award-winning kitchen, a


6.
The rpc Group of Companies
Wiltshire, England

Description: The Company and the Role: We are rpc catering & hospitality recruitment and the newest division of the award-winning recruitment business “The rpc Group of Companies.” Because of winning a number of new clients we have a number of exciting opportunities for Chefs at all levels based in Wiltshire. In particular in Salisbury and Westbury areas. The positions are permanent.Our Client base includes: Hotels • Restaurants • Public Houses and Bars • Gastro Pubs • Bistros • Cafes • Contract Caterers • Event Companies • Education Establishments • Military and Defence Camps.All our clients offer great career opportunities, competitive salaries and good working conditions. Opportunities currently exist for Commis Chefs, CDP’s, Junior Sous, Sous and at Head Chef level.What’s on Offer?Basic Salaries tend to be in a range from £17,000 pa (Commis Chef) up to around £35,000pa (Head / Executive Chef).Tips are generally payable on top of basic salary and for Sous and Head Chefs there is often a bonus pa


7.
4exMilitary Jobs Ltd (2010)
Wiltshire

Description: The Company and the Role:The Company is a global group which provides heavy equipment transportation and maintenance services to the British Army in peacetime and during operations. The role is for a Forklift Operator / Tyre Fitter and the daily tasks will be split on an average 50/50 basis.The position is permanent and located at an Army camp in Wiltshire.


8.
4exMilitary Jobs Ltd (2010)
Wiltshire

Description: The Company, part of a Global group supplying Heavy Equipment Mechanics who must become Sponsored Reservists in the British Army.Vacancies exist on an Army Camp in Wiltshire, positions are permanent.


9.
4exMilitary Jobs Ltd (2010)
Wiltshire

Description: The Company, part of a Global group supplying Heavy Equipment Mechanics who must become Sponsored Reservists in the British Army.Vacancies exist on an Army Camp in Wiltshire, positions are permanent.


10.
The rpc Group of Companies
West Sussex, England

Description: The Company and the Role: We are rpc catering & hospitality recruitment and the newest division of the award-winning recruitment business “The rpc Group of Companies.” Because of winning a number of new clients we have a number of exciting opportunities for Chefs at all levels, all based in and around Midhurst, Chichester, Bognor Regis and Pagham areas. The positions are permanent.Our Client base includes: Hotels • Restaurants • Public Houses and Bars • Gastro Pubs • Bistros • Cafes • Contract Caterers • Event Companies • Education Establishments • Military and Defence Camps.All our clients offer great career opportunities, competitive salaries and good working conditions. Opportunities currently exist for Commis Chefs, CDP’s, Junior Sous, Sous and at Head Chef level.What’s on Offer?Basic Salaries tend to be in a range from £17,000 pa (Commis Chef) up to around £35,000pa (Head / Executive Chef).Tips are generally payable on top of basic salary and for Sous and Head Chefs there is often


11.
The rpc Group of Companies
West Sussex, England

Description: The Company and the Role: The hotel has 39 delightful bedrooms and a modern spa housed in one of England`s oldest coaching inns. Dating back to 1430, history, character and charm await guests around every corner. This charming English historic inn retains its heritage yet provides every contemporary comfort. Currently seeking a permanent Commis Chef for the restaurant in West Sussex. They are currently seeking someone with a passion for good food that is ready to continue developing their career. The restaurant is open for breakfast, lunch and dinner, mid-morning coffee or a full afternoon tea. With its inglenook fireplace and welcoming atmosphere, the restaurant is a stunning setting or guests may like to sit by the fire in the oak-beamed bar or bask in the warmth of their conservatory. When the sun shines guests often head outside to the terrace or inner courtyard. As Commis Chef you will be part of a young team that thrives on the pressure of working in a busy food operation. Y


12.
Aspire Defence Services Ltd
Warminster

Description: The daily transactions of demanding, issuing, receipting and backloading of ammunition and brass salvage as required by the Authority in accordance with current regulations.


13.
The rpc Group of Companies
Tonbridge, Kent, England

Description: The Company and the Role: Fantastic award-winning Gastro Pub based near Tonbridge in Kent looking for a passionate Sous Chef to join their successful permanent kitchen team, genuine fresh food and creative menu environment. The Company has gone and done it again and won another foodservice award, to add to their other important accolades, which they are immensely proud to have received, and which is down to their genuine hard working and trusted kitchen teams across their 8 venues. Each venue offers the statutory gastro pub classic at the core of its menu, however the opportunity to bring in creative, new modern or classic menu items with influence from around the world is actively encouraged. The Company will offer you a brigade career structure, and realistic promotional opportunities within the 8 venues, to progress your career and financial standing within the business. The venue works with locally sourced fresh food, offering a range of menu items with various cuisine influen


14.
The rpc Group of Companies
Tonbridge, Kent, England

Description: The Company and the Role: Fantastic award-winning Gastro Pub based near Tonbridge, Kent looking for a passionate and robust Assistant Manager to join their successful and permanent Front of House Customer Service team environment. Own reliable transport is essential. The Company has gone and done it again and won another foodservice award, to add to their other important accolades, which they are immensely proud to have received. The Company are genuinely hard working and have developed trusted BOH and FOH teams across their 8 venues, each venue offers their statutory branded gastro pub classic at its core. The Company will offer you the 1st step in their management career structure, with a career development plan, to progress your career path from Assistant Manager to Deputy Manager. The company can offer support through distinct and bespoke events, food and drink functions, which all require an organised and customer service focused individual. The Company will offer you traini


15.
The rpc Group of Companies
Tonbridge, Kent, England

Description: The Company and the Role: Fantastic award-winning Gastro Pub based near Tonbridge Kent looking for passionate Chef de Partie to join their successful permanent kitchen team, genuine fresh food and creative menu environment. Own reliable transport is essential, no live-in. The Company is a multi-award-winning Group who are immensely proud to have received a number of accolades, due to their genuine hard working and trusted kitchen teams. Each venue offers the statutory gastro pub classic at the core of its menu, however the opportunity to bring in creative, new modern or classic items is actively encouraged. The Company will offer you a brigade career structure, and realistic promotional opportunities within the 8 venues, to progress your career and financial standing within the business. The venue works with locally sourced fresh food, offering a range of menu items with various cuisine influences, with some venues offering distinct smoked items at reasonable prices. Each Chef de


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