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1.
The rpc Group of Companies
Wiltshire, England

Description: The Company and the Role: Impressive full time permanent opportunity for a Head Housekeeper in a Wiltshire based hotel managing the efficient running of the housekeeping department.The company is a popular brand venue with great attractions and appeal to both locals and tourists, offering great experiences and options to all guests of the hotel.The Head Housekeeper is responsible for cleanliness of all hotel bedrooms and public areas.Ensuring maintenance issues are highlighted and repair work actioned to company standard.Respectful and pro-active leader who can supervise, train, and motivate their team.Key Features of the Role:• Head Housekeeper is responsible for all the legal requirements of the housekeeping team.• Ensuring exacting standards are achieved and a source of pride within your team, and that everyone has a uniformity and pro-active approach to housekeeping.• Manage guest lost property, bedroom checks in a consistent manner, cleanliness, and maintenance reporting.• Manage


2.
The rpc Group of Companies
Wiltshire, England

Description: The Company and the Role: Impressive full time permanent opportunity for a Head Housekeeper in a Wiltshire based hotel managing the efficient running of the housekeeping department.The company is a popular brand venue with great attractions and appeal to both locals and tourists, offering great experiences and options to all guests of the hotel.The Head Housekeeper is responsible for cleanliness of all hotel bedrooms and public areas.Ensuring maintenance issues are highlighted and repair work actioned to company standard.Respectful and pro-active leader who can supervise, train, and motivate their team.Key Features of the Role:• Head Housekeeper is responsible for all the legal requirements of the housekeeping team.• Ensuring exacting standards are achieved and a source of pride within your team, and that everyone has a uniformity and pro-active approach to housekeeping.• Manage guest lost property, bedroom checks in a consistent manner, cleanliness, and maintenance reporting.• Manage


3.
The rpc Group of Companies
West Sussex, England

Description: The Company and the Role:We are rpc catering & hospitality recruitment. Because of the lockdown restrictions easing we are receiving enquiries for Chefs at all levels, based in Chichester, Midhurst and Bognor Regis areas. The positions are permanent.Our Client base includes: Hotels • Restaurants • Public Houses and Bars • Gastro Pubs • Bistros • Cafes • Contract Caterers • Event Companies • Education Establishments • Military and Defence Camps and OnShore and Offshore Installations.All our clients offer great career opportunities, competitive salaries and good working conditions.Opportunities currently exist for Commis Chefs, CDP’s, Junior Sous, Sous and at Head/ Executive Chef level.What’s on Offer?Basic Salaries tend to be in a range from £17,000 pa (Commis Chef) up to around £38,000pa (Head / Executive Chef).Tips or Tronc are generally payable on top of basic salary and for Sous and Head Chefs there is often a bonus payable based on GP performance.rpc catering and hospitality recrui


4.
The rpc Group of Companies
West Sussex, England

Description: The Company and the Role:We are rpc catering & hospitality recruitment. Because of the lockdown restrictions easing we are receiving enquiries for Chefs at all levels, based in Chichester, Midhurst and Bognor Regis areas. The positions are permanent.Our Client base includes: Hotels • Restaurants • Public Houses and Bars • Gastro Pubs • Bistros • Cafes • Contract Caterers • Event Companies • Education Establishments • Military and Defence Camps and OnShore and Offshore Installations.All our clients offer great career opportunities, competitive salaries and good working conditions.Opportunities currently exist for Commis Chefs, CDP’s, Junior Sous, Sous and at Head/ Executive Chef level.What’s on Offer?Basic Salaries tend to be in a range from £17,000 pa (Commis Chef) up to around £38,000pa (Head / Executive Chef).Tips or Tronc are generally payable on top of basic salary and for Sous and Head Chefs there is often a bonus payable based on GP performance.rpc catering and hospitality recrui


5.
4exMilitary Jobs Ltd (2010)
Warrington

Description: We are working with an IT Managed Services company based in the Warrington area who is seeking a Technical Services Engineer to be based in Warrington. The position is permanent


6.
The rpc Group of Companies
United Kingdom

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s 5-star Hotels all having a touch of superior elegance inside and outside, fabulous grounds, and are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is expanding with new venue openings in the pipeline. Their ethos is to give their staff a great place to work that is fun, professional, and just a little bit different, with bags of opportunity for career progression and potential international work experience. They pride themselves in their ability to bring the best out of their FOH Sommelier Wine Team, with constant learning provided, and freedom to experiment with wine and drink pairings. Complementing the fresh ingredients used in all of the restaurant`s menu items from their own gardens and greenhouses. Creating new guest experi


7.
The rpc Group of Companies
United Kingdom

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s 5-star Hotels all having a touch of superior elegance inside and outside, fabulous grounds, and are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is expanding with new venue openings in the pipeline. Their ethos is to give their staff a great place to work that is fun, professional, and just a little bit different, with bags of opportunity for career progression and potential international work experience. They pride themselves in their ability to bring the best out of their FOH Sommelier Wine Team, with constant learning provided, and freedom to experiment with wine and drink pairings. Complementing the fresh ingredients used in all of the restaurant`s menu items from their own gardens and greenhouses. Creating new guest experi


8.
The rpc Group of Companies
United Kingdom

Description: The Company and the Role:The Company is privately owned and a leading international shipping and forwarding agent. It has offices in the UK and in the Far East. Join an innovative, forwarding thinking company which has a good reputation within the industry and prides itself on looking after its employees and providing a good working environment.They are currently seeking an Import / Customs Clerk for their operation in Southampton. This is a permanent position.You should ideally be an experienced import clerk who has had some exposure in completing customs entries and arranging final delivery to a wide range of clientele.Key Features of the Role: Handling of import processesDealing with carriers and suppliersNegotiating rates and compiling quotationsDealing with overseas agentsManaging shipments throughout the process Knowledge and Skills Required: Previous import forwarding experience, able to handle the import processes from start of finish.Familiar with shipping documentation su


9.
The rpc Group of Companies
Swanage, Dorset, England

Description: The Company and the Role:The Company and brand are possibly the most talked-about group of Hotels to emerge in recent years, with new and exciting expansion plans this year and next, for its casual and quirky brand of superior elegance in fabulous surroundings.Seeking a permanent full time Kitchen Porter with an interest in catering and hospitality, to join their award-winning 5-Star hotel and Rosette standard restaurant located in Dorset, close to the South Coast.Passion is key to the Company’s success; they want their team members to be reliable and consistent, having the same passion for catering and hospitality as the kitchen team.You will be assisting the kitchen and restaurant team in a range of duties, as an integral part of the restaurant’s success.Own car or motorbike is essential! No live-in or public transport links available!Key Features of the Role:As a Kitchen Porter you will:l Assisting the kitchen and restaurant teams with any duties or tasks required.l Washing plates,


10.
The rpc Group of Companies
Swanage, Dorset, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The group and brand offer a touch of superior elegance inside and outside with acres of fabulous grounds, which make it more like a restaurant with rooms and kitchen garden. Seeking passionate permanent Chef de Partie to join their award-winning hotel restaurant located in a beautiful part of Dorset, (having your own transport is essential). A Chef de Partie role at this establishment is like no other. You will be working with a menu that is influenced by the kitchen garden and the local area which can change by the hour. This amazing concept has been recognised with many accolades and industry awards. It can be challenging at times but very rewarding. As a Chef de Partie you will oversee one of the kitchen`s 4 sections, which is likely to change so you are able to experience all sections which means you will be responsible for the junior staff in the se


11.
The rpc Group of Companies
Swanage, Dorset, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s 5-star Hotels all having a touch of superior elegance inside and outside, fabulous grounds, and are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is expanding with new venue openings in the pipeline. Their ethos is to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity for career progression and potential international work experience. They pride themselves in their ability to bring the best out of their FOH Sommelier Wine Team, with constant learning provided, and freedom to experiment with wine and drink pairings. Complementing the fresh ingredients used in all of the restaurant`s menu items from their own gardens and greenhouses. Creating new guest experiences


12.
The rpc Group of Companies
Swanage, Dorset, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The group and brand offer a touch of superior elegance inside and outside with acres of fabulous grounds, which make it more like a restaurant with rooms and kitchen garden. Seeking passionate permanent Chef de Partie to join their award-winning hotel restaurant located in a beautiful part of Dorset, (having your own transport is essential). A Chef de Partie role at this establishment is like no other. You will be working with a menu that is influenced by the kitchen garden and the local area which can change by the hour. This amazing concept has been recognised with many accolades and industry awards. It can be challenging at times but very rewarding. As a Chef de Partie you will oversee one of the kitchen`s 4 sections, which is likely to change so you are able to experience all sections which means you will be responsible for the junior staff in the se


13.
The rpc Group of Companies
Swanage, Dorset, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s 5-star Hotels all having a touch of superior elegance inside and outside, fabulous grounds, and are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is expanding with new venue openings in the pipeline. Their ethos is to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity for career progression and potential international work experience. They pride themselves in their ability to bring the best out of their FOH Sommelier Wine Team, with constant learning provided, and freedom to experiment with wine and drink pairings. Complementing the fresh ingredients used in all of the restaurant`s menu items from their own gardens and greenhouses. Creating new guest experiences


14.
The rpc Group of Companies
Swanage, Dorset, England

Description: The Company and the Role:The Company and brand are possibly the most talked-about group of Hotels to emerge in recent years, with new and exciting expansion plans this year and next, for its casual and quirky brand of superior elegance in fabulous surroundings.Seeking a permanent full time Kitchen Porter with an interest in catering and hospitality, to join their award-winning 5-Star hotel and Rosette standard restaurant located in Dorset, close to the South Coast.Passion is key to the Company’s success; they want their team members to be reliable and consistent, having the same passion for catering and hospitality as the kitchen team.You will be assisting the kitchen and restaurant team in a range of duties, as an integral part of the restaurant’s success.Own car or motorbike is essential! No live-in or public transport links available!Key Features of the Role:As a Kitchen Porter you will:l Assisting the kitchen and restaurant teams with any duties or tasks required.l Washing plates,


15.
The rpc Group of Companies
Swanage, Dorset, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s 5-Star Hotels all having a touch of superior elegance inside and outside, fabulous grounds, and are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company has expanded with new venue openings. Their ethos is to give their staff a great place to work that is fun, professional, and just a little bit different, with bags of opportunity for career progression and potential international work experience. They pride themselves in their ability to bring the best out of their FOH Bar Team, with constant learning provided, and freedom to experiment with wine and drink pairings. Complementing the fresh ingredients used in the restaurant`s menu items from their own gardens and greenhouses. Creating new guest experiences with passion and delivering


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