Description: The Company and the Role: Awesome permanent Part Time Therapist opportunity in the New Forest. Beautiful location within picturesque surroundings offering holistic message therapies, facials etc delivering on guest experience, with career progression options. Suitable for part time flexible workers. Access to high end brands, working in a unique environment, offering high end guest experience across a range of unique and bespoke treatments, using all of your different techniques and holistic alternative therapies to make sure each guest has an amazing experience. The company is an exceptional brand and well known, with some famous VIP attachments to the business. They are seeing massive growth and booking numbers and are looking for an additional Massage Therapist to join their successful team. The Company is second to none when it comes to career development, additional training, and support, pro-actively guiding you through your career path or making you the very best you

Description: The Company and the Role:Awesome Chef de Partie opportunity in Southampton with a successful independent restaurant and bar. Permanent role within a kitchen team of 4 preparing, cooking and serving freshly cooked meals.This award-winning venue has re-opened and is serving up a range of dishes drawing inspiration from locations all over the world.The management team are looking to bring in an experience Chef de Partie and are offering guaranteed full-time hours, work rotation and competitive overall employee package.This is the time to get on-board and get your Chef career back on track, enjoying what you do with a small independent venue with big ideas.Key Features of the Role: Chef de Partie will work in a team of 4 kitchen staff. Working 5 days a week. Preparing, cooking, and serving up a range of fresh food menu items. Making sure the kitchen area is always clean and tidy. Reliable, conscientious, team player who can communicate to the team. Knowledge and Skills Requir

Description: The Company and the Role:The Company is a privately owned award winning Mediterranean restaurant based in Southampton.They are seeking a Cocktail Bar Tender / Front of House person. This is a permanent position.Key Features of the Role: Developing your knowledge of food, wines and drinks whilst working on the floor during vibrant restaurant service. Preparing and serving a variety of cocktails Interacting with guests and high-end customer service skills will be utilised. Using your restaurant hospitality-based knowledge to offer and or advise on menu item pairings, recommendations, specials, as well as retaining knowledge of menu lists. Keeping a professional attitude in a busy restaurant and being aware of bookings and any guest special requirements. Engage with guests in a quirky, non-stuffy, more informal environment. Ensuring all areas and equipment are properly stocked, maintained, cleaned, and set up ready for service. Knowledge and Skills: You will be an ac

Description: The Company and the Role: Wessex Cancer Trust is a medium-sized charity which offers support to people affected by cancer, their families and friends. The charity operates in Hampshire, IOW, Dorset and Wiltshire and runs 4 drop-in support centres and a range of outreach projects in hospitals and in the community. The charity is driven to evolve and grow in response to the needs of their service users. The challenges brought about by the COVID-19 pandemic have proved how well they can achieve this. Their new CEO joined in July 2020 and as they head towards their 40th birthday this year they are now planning how to use the knowledge and experience they have gained during COVID, to reach more people in more ways. The Trust relies on voluntary income to fund its work, raising money through fundraising activities and via a trading subsidiary of charity shops. In 2019 it had a combined turnover of £1.9m. The successful candidate will be part of a small and motivated team of aroun

Description: The Company and the Role: The Company is a successful independently owned hospitality group with businesses in London and along the South Coast including an establishment in Southampton. This is an excellent opportunity within a small independent hospitality group who are seeking an Assistant Manager. Initially the role will be based in their Southampton venue, but it is envisaged that later in the year, you will be Assistant Manager at a new casual dining venue based further along the South Coast but within travelling distance of Southampton. You will be responsible for assisting the General Manager in all duties. You will oversee and co-ordinate the planning, organising, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Key Features of the Role: Overseeing the operations of the restaurant and effectively managing the teams to ensure smooth o

Description: The Company and the Role:The Company is a successful independently owned hospitality group with businesses in London and along the South Coast including an establishment in Southampton.This is an excellent opportunity within a small independent hospitality group who are seeking a Wok Chef for their Asian Cuisine restaurant in Southampton.With a real passion for food join a fantastic team who produce outstanding food using the finest and freshest ingredients.Key Features of the Role: Prepare all food items as directed in a sanitary and timely manner.Follow recipes and presentation specifications.Operate standard kitchen equipment safely and efficiently.Maintain a clean working station whilst adhering to health & safety standards.Assist with the cleaning and organisation of kitchen and equipment.Restock items as needed throughout the shift.Adhere to all food hygiene and safety standards. Knowledge and Skills Required: Be an accomplished Wok ChefFast and with art using wok.Hard workin

Description: The Company and the Role:We are rpc catering & hospitality recruitment. As a result of hotels and restaurants reopening after the lockdown, we have a number of vacancies for Mixologists and Cocktail Bar Tenders based in Southampton and the New Forest areas. The positions are permanent.All our clients offer great career opportunities, competitive salaries and good working conditions.Opportunities currently exist for Mixologists, Cocktail Bar Tenders and Wine Waiters.What’s on Offer?Basic Salaries are in a range of £8.91 to £13.50 per hour. Tips are payable in most of the roles.rpc catering and hospitality recruitment is at the forefront of supplying Chefs of all grades and hospitality General / Deputy / Assistant / Restaurant / Bar Managers, Sommeliers and Mixologists and hotel staff of all levels throughout the UK and internationally.We frequently manage confidential appointments on behalf of our clients, some of which are not advertised.If you are interested in working in any of the a

Description: The Company and the Role:Successful family owned and renown branded garden centre venue located in Wimborne Dorset, (own reliable transport is essential).Seeking a proven Cook to work 3 days a week in a garden centre restaurant kitchen.Superb and genuine work opportunity offering 22.05 hours per week, across Monday, Friday, and Sunday starting around 9:00 and finishing around 15:00 / 16:00 approx.The Company offers you this amazing Cook opportunity to train and develop your career.Fresh sustainable food and creative seasonal menu items are the core menu range.Key Features of the Role: Supporting the Restaurant Manager in the delivery of quality menu items. Prepare hot and cold produce and cook fresh ingredients to create home-made dishes. Cooking breakfast, lunch, daily specials, and afternoon tea dishes. Ensure this renowned brand name is associated with good value quality food. Will serve 200 - 250 covers during a busy service shift. Knowledge and Skills Required: Be

Description: The Company and the Role:Successful family owned and renown branded garden centre venue located near to Fairford Gloucestershire, (own reliable transport is essential).Seeking a proven Chef to work 5 days a week in the garden centre restaurant kitchen.Superb and genuine work opportunity offering 37.05 hours per week, start time around 9:00 and or finishing around 15:00 / 16:00 approx. Fortnightly pattern, alternative weekends.The Company offers you this amazing Chef opportunity to train and develop your career.Fresh sustainable food and creative seasonal menu items are the core menu range.Key Features of the Role: Supporting the Restaurant Manager in the delivery of quality menu items. Prepare hot and cold produce and cook fresh ingredients to create home-made dishes. Cooking breakfast, lunch, daily specials, and afternoon tea dishes. Ensure this renowned brand name is associated with good value quality food. Will serve 200 - 250 covers during a busy service shift. Knowle

Description: The Company and the Role:Successful family owned and renown branded garden centre venue located near to Eastbourne East Sussex, (own reliable transport is essential).Seeking a proven Chef to work 5 days a week in the garden centre restaurant kitchen.Superb and genuine work opportunity offering 37.05 hours per week, start time around 9:00 and or finishing around 15:00 / 16:00 approx. Fortnightly pattern, alternative weekends.The Company offers you this amazing Chef opportunity to train and develop your career.Fresh sustainable food and creative seasonal menu items are the core menu range.Key Features of the Role: Supporting the Restaurant Manager in the delivery of quality menu items. Prepare hot and cold produce and cook fresh ingredients to create home-made dishes. Cooking breakfast, lunch, daily specials, and afternoon tea dishes. Ensure this renowned brand name is associated with good value quality food. Will serve 200 - 250 covers during a busy service shift. Knowledg

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The group and brand offer a touch of superior elegance inside and outside with acres of fabulous grounds, which make it more like a restaurant with rooms and kitchen garden. They are seeking a passionate permanent Breakfast Chef to join their new hotel restaurant opening in September located in a beautiful part of North Cornwall (own transport essential). Passion is key to the Company`s success; they want their Chefs to be enthusiastic with the same passion for modern British food as they do. As a Breakfast Chef, you will be running the breakfast service. Ensuring all standards are maintained both on made to order and buffet items. You will be responsible for prep for the next day and preparation of the staff lunch. Previous experience in a similar role is preferable, but above all you to be reliable and committed to the early starts. Key Features

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The group and brand offer a touch of superior elegance inside and outside with acres of fabulous grounds, which make it more like a restaurant with rooms and kitchen garden. Seeking passionate permanent Pastry Chef de Partie to join their award-winning hotel restaurant located in Dorset, close to the South Coast, (having your own transport is essential). A Pastry Chef de Partie role at this establishment is like no other. You will be working with a menu that is influenced by the kitchen garden and the local area which can change daily. This amazing concept has been recognised with many accolades and industry awards. It can be challenging at times but very rewarding. As a Pastry Chef de Partie you will work in the Pastry section, which means you will be responsible for the junior staff in the section. As Pastry Chef de Partie you can expect to be value

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The group and brand offer a touch of superior elegance inside and outside with acres of fabulous grounds, which make it more like a restaurant with rooms and kitchen garden. Seeking passionate permanent Pastry Chef de Partie to join their award-winning hotel restaurant located near Canterbury in Kent, (having your own transport is essential). A Pastry Chef de Partie role at this establishment is like no other. You will be working with a menu that is influenced by the kitchen garden and the local area which can change daily. This amazing concept has been recognised with many accolades and industry awards. It can be challenging at times but very rewarding. As a Pastry Chef de Partie you will work in the Pastry section, which means you will be responsible for the junior staff in the section. As Pastry Chef de Partie you can expect to be valued, developed

Description: The Company and the Role: Awesome permanent Massage Therapist opportunity located in South Devon. Beautiful location within picturesque surroundings offering holistic message therapies, facials etc delivering on guest experience, with career progression options. Access to high end brands, working in a unique environment, offering high end guest experience across a range of unique and bespoke treatments, using all of your different techniques and holistic alternative therapies to make sure each guest has an amazing experience. The company is an exceptional brand and well known, with some famous VIP attachments to the business. They are seeing massive growth and booking numbers and are looking for a Therapist to join their successful team. The Company is second to none when it comes to career development, additional training, and support, pro-actively guiding you through your career path or making you the very best you can be, whichever is your career goal. Do not miss out

Description: The Company and the Role: The Company is a successful independently owned hospitality group with businesses in London and along the South Coast including an establishment in Southampton. This is an excellent opportunity within a small independent hospitality group who are seeking an Assistant Restaurant Manager at their popular restaurant in Southampton. You will be responsible for assisting the General Manager in all duties. You will oversee and co-ordinate the planning, organising, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Key Features of the Role: Overseeing the operations of the restaurant and effectively managing the teams to ensure smooth operation on a day-to-day basis and quality/standards are maintained to an exceptional level. Achieve company objectives in sales, service, quality, appearance of facility and sanitation and