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Job Details

Job Ref :
 
Job Title :
Head Chef 
Job Category :
Posted :
1/23/2020 10:31:52 PM 
Company Name :
The rpc Group of Companies 
Location :
Gravesend, Kent, England 
Benefits :
tips + bonuses + live in + benefits 
Salary :
£30k - 35k per year + tips + bonuses + live in + b 
Security :
Other 
Description :

The Company and the Role:
Amazing multi award-winning Gastro Pub group want proven and passionate Head Chef on permanent basis to join their kitchen team on site near Gravesend, Live In available and good financial package.
The Company has gone and done it again and won another foodservice award, to add to their other important accolades, which they are immensely proud to have received.
This was down to their genuine hard working and trusted kitchen teams across their 8 venues, and the Company will offer you a brigade structure to continue the trend.
Each venue offers the statutory gastro pub classic menu at its core however the opportunity to bring in creative, new modern or classic menu items is actively encouraged.
The venue works with locally sourced fresh food, offering a range of menu items with various cuisine influences, with some venues offering distinct smoked items at reasonable prices.
As Head Chef you are expected to nurture and develop your brigade of Chefs to achieve similar award-winning status, supported by the senior management team and Head Office.

Key Features of the Role:
All food is prepared in house using fresh ingredients and local suppliers wherever possible.
Head Chef is expected to set the highest standards of food quality and consistency, which the team should aspire to and then actually executive even in your absence.
Great team player, coach, mentor, manager, leading by example with good organisational and professional communication skills, helping your team develop their careers.
Maintaining calm and professional brigade during peak and busy service times, as well as ensuring down time is utilised as effectively and efficiently as possible.
Ensuring brand standards are met by each Chef in your brigade, so each dish is prepared to the same high standard consistently, in both presentation and taste.
Coming up with creative alternative and seasonal dishes for the menu outside the core menu items.
Engage and interact with other Managers to make sure the business is profitable, tracking stock, staffing needs, reports and suppliers during meetings and appraisals.

Knowledge and Skills Required:
Essentially an accomplished Head Chef with experience of working in a fresh food kitchen at a similar level. You must have your own reliable transport to get to the venue.
Worked in a similar Gastro Pub or restaurant-based environment full time, and able to work both straight and split shifts in a busy kitchen environment.
Either professional catering qualification or certificates would be ideal, however proven employment tenures and career development will be considered as an alternative.
Experience managing a team of 4-10, recruiting, developing and coaching is a must.
Exposure dealing with business support and administration and in-house or MS Office computer systems is ideally preferred.
Any Pastry Chef experience would be an added benefit but not a core requirement, and Senior Sous Chefs or similar levels looking to make their next step up will be considered.
Branded kitchen menu experience is ideal due to the core range of menu items, but someone who has Specials and menu item creation experience will be considered

What`s on Offer?
This opportunity as a Head Chef pays between £30K - £35K as a basic annual salary.
The Company will offer Tips, Discretionary Bonus Scheme and Staff Loyalty Scheme.
Live-In accommodation is offered with the position and free parking.
Contributory Pension Scheme.
Full time permanent contract with 28 days holiday.
Childcare vouchers, mileage, expenses, chef uniform provided, free meals.
Career development and on-going training to gain additional qualifications.

Applicants Please Note:
Do not apply for this vacancy unless you are an experienced Head Chef.
For UK based roles, in line with the requirements of the UK Asylum and Immigration Act 1996, all applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to making an application. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
By applying for this vacancy, you are giving your consent for us to hold your details on our database. We are committed to protecting the privacy and security of both Client and Candidate information. Full details are available in our Data Protection Policy and Privacy Policy both of which can be viewed under the \"Policies\" section of our website.
rpc catering & hospitality recruitment is a leading catering and hospitality recruitment specialist supplying Chefs of all grades and Hospitality General / Deputy / Assistant / Restaurant / Bar Managers / Sommeliers and Mixologists and hotel staff of all levels throughout the UK and Internationally.
We frequently manag



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