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Job Title
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Company Name
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Location
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496.
Forces Recruitment Services
Redditch, Worcestershire, England

Description: Planning/ developing and undertaking scheduled machine maintenance Creating/ developing maintenance procedures Maintaining control of STL consumables for G10/ G20 Responding to breakdowns and engineering issues Mechanical fault diagnosis Equipment repair/ improvements


497.
Forces Recruitment Services
Swavesey, Cambridgeshire, England

Description: Electronic/ Electrical qualifies to ONC/HNC level desired Computer Literate - Microsoft Office (Excel, Word) experience Ability to read cicruit and wiring diagrams essential Good Soldering Skills Qualified to BS7671 with 17th Edition Wiring Regulations or other electrical installation qualification desired Ability to produce calibration / test procedures C & G 2391-10 Inspection and Testing would be an advantage High Voltage experience desired - DC and AC Power supplies RF expereince highly desirable PLC Knowledge desirable High Vacuum experience desirable


498.
Forces Recruitment Services
Weston-super-Mare

Description: The Quantity Surveyor will work for a national Chartered Quantity Surveying practice which provides bespoke profitable support, cost management and contractual services to the building industry, and will be based in their Bristol office. You will be formally qualified, preferably to degree level, and ideally have an RICS Professional membership along with good communication skills, strong character with a good sense of humour, be results driven and commercially astute. Applications from ex-military applicants, with an interest in construction / civil engineering, are strongly encouraged.


499.
The rpc Group of Companies
Eastbourne, East Sussex, England

Description: The Company and the Role: The Company is a multi-award winning, family run gastro pub chain operating 8 sites in the South East, currently seeking a permanent Chef de Partie for their public house located near Eastbourne, East Sussex.They are looking for a committed Chef de Partie with a passion for good food that is ready to continue developing their career in an award-winning venue.Established in 2003 the Company is offering a salary up to £21k dependent on experience plus tips and benefits including a pension scheme, staff loyalty scheme after 3 months, Uniform / Chefs Whites provided and Childcare VouchersKey Features of the Role:As a Chef de Partie you get to oversee a section of the kitchen, be it pastry, butchery, fish, sauces, vegetables and so on. Chances are that you`ll be cooking great English pub cuisine with a little French twist.All food is prepared in house using fresh ingredients and local suppliers wherever possible.You will be expected to create and develop and set th


500.
The rpc Group of Companies
London, Greater London, England

Description: The Company and the Role: The Company has been around since the early 90`s and has become a leading contract caterer in the area of education which accounts for around 90% of their units with the remaining 10% being Business and Industry outlets e.g. staff restaurants etc. They have achieved consistent growth year after year by keeping the core values upon which the Company was founded. This role will be working in the state schools sector and will have a mix of about 12 primary and secondary schools to look after. All of these will be within the M25 and likely to be in the segment between M4 and M11 of the M25. E.g. North London, North Middlesex and Hertfordshire. Overall the role is all about the successful management of various units, as required. Providing direct management and support to sites and assuming operational responsibility for sites as necessary, maintaining company and client standards of HSE, food service and professionalism at all times. Key Features of the Rol


501.
The rpc Group of Companies
Bromley, Greater London, England

Description: The Company has been around since the early 90`s and has become a leading contract caterer in the area of education which accounts for around 90% of their units with the remaining 10% being Business and Industry outlets e.g. staff restaurants etc. They have achieved consistent growth year after year by keeping the core values upon which the Company was founded. Their catering teams are skilled in the art of transforming fresh, seasonal ingredients into nutritious home-cooked meals that support healthier lifestyles and enable customers of all ages to perform at their best throughout the day. They are looking for an Area Support Chef to maintain food standards through their team across a number of primary schools within the London Borough of Bromley. The position is permanent. You will be required to work in their primary schools alongside Chefs and Cooks supporting them to achieve company food standards. Additionally, during periods of Chef / Cook absence you will lead the team in a


502.
The rpc Group of Companies
Midhurst, West Sussex, England

Description: The Company and the Role: A truly stunning countryside Inn set in a small village between Midhurst and Pulborough. This excellent Public House is in the heart of the rolling South Downs and is certainly a destination Pub with stunning country side views. With a large restaurant and garden, it can quickly become a very busy and bustling pub, but it also has an intimate private dining room which seats up to 10 guests and is ideal for special occasions, meetings and workshops.Key Features of the Role:The Company takes great pride in the quality of the local fresh food and the great drinks they serve, the diversity and knowledge of their food and drinks and the attentive, passionate and friendly staff they employ all adds to the guests experience and expectations. You will be the figure head and driving force for this Inn, making sure that standards are at their highest and that all staff are fully trained and supported for their day to day role, aware of brand values and offering excellen


503.
The rpc Group of Companies
Farnham, Dorset, England

Description: The Company and the Role: A truly stunning countryside Inn set in a small village between Alton (Hampshire) and Farnham (Surrey). With fantastic views it’s no wonder they are visited from afar in summer months to relax with food and drink in their stunning pub gardens. They are seeking a General Manager on a full-time basis.Key Features of the Role:The Company takes great pride in the quality of the local fresh food and the great drinks they serve, the diversity and knowledge of their food and drinks and the attentive, passionate and friendly staff they employ all adds to the guests experience and expectations. You will be the figure head and driving force for this Inn, making sure that standards are at their highest and that all staff are fully trained and supported for their day to day role, aware of brand values and offering excellent customer service.You will be responsible for recruitment, health and safety, venue maintenance, training, coaching, staff development, venue marketing


504.
The rpc Group of Companies
Bognor Regis, West Sussex, England

Description: The Company and the Role: A popular independently run Gastro Pub located within the Bognor Regis area. Due to their location you can imagine they are extremely busy in the Summer months and are currently looking for a full-time and will consider part time front of house members at all levels on both the floor and behind the bar. You will be part of a team that will provide an excellent overall dining experience to the guests.Keep in mind that Front of House staff duties may require working in shifts and/or occasionally during weekends and holidays.Key Features of the Role: Providing excellent waiting and bar service to ensure satisfaction.Taking customer orders and delivering food and beverages.Making menu recommendations, answering questions and sharing additional information with restaurant patrons.Prepare tables by setting up linens, silverware and glasses.Knowledge and Skills: Ideally have front of house experience as a Waiter / Waitress / Front of House Member in a catering and ho


505.
The rpc Group of Companies
Andover, Hampshire, England

Description: The Company and the Role: The Company is an award-winning group of gastro pubs with rooms, many of their establishments have been awarded with accolades and they are very much a food focused company with each pub having its own identity. This Gastro Pub situated just outside the Andover area and they are seeking a Head Chef on a full-time permanent basis to join there awarded wining kitchen brigadeKey Features of the Role:• As The Head Chef you will need to have management skills to control and directing the food preparation process and any other relative activities.• Have the ability to construct menus with new or existing culinary creations ensuring the variety and quality of the servings. Approving and “polishing” dishes before they reach the customer.• Everyone in the brigade, from the Kitchen Porter to the Sous Chef, looks to you for inspiration – and you`ll have to hold your own with the front of house restaurant staff. • Be a born leader who relishes taking responsibility for th


506.
The rpc Group of Companies
Bath, Somerset, England

Description: The Company and the Role: The Company is possibly the most talked-about group of hotels to emerge in recent years. The Company’s hotels are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to want to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity.The Company is currently looking for a hardworking and enthusiastic Kitchen Porter to join their kitchen team at their award-winning restaurant. The position is permanent and is near Bath, North Somerset.Key Features of the Role:As a Kitchen Porter you will be responsible for all kitchen duties, i.e. washing plates, cutlery and other kitchen utensils, maintaining cleanliness in the kitchen including appliances, vegetable prep, unload food and equipment deliveries, keep the storeroom organi


507.
The rpc Group of Companies
Honiton, Devon, England

Description: The Company and the Role: The Company is possibly the most talked-about group of hotels to emerge in recent years. The Company’s hotels are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to want to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity.The Company is currently looking for a hardworking and enthusiastic Kitchen Porter to join their kitchen team at their award-winning restaurant. The position is permanent and is in South Devon.Key Features of the Role:As a Kitchen Porter you will be responsible for all kitchen duties, i.e. washing plates, cutlery and other kitchen utensils, maintaining cleanliness in the kitchen including appliances, vegetable prep, unload food and equipment deliveries, keep the storeroom organised, wash u


508.
The rpc Group of Companies
Brockenhurst, Hampshire, England

Description: The Company and the Role: The Company is possibly the most talked-about group of hotels to emerge in recent years. The Company’s hotels are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to want to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity.The Company is currently looking for a hardworking and enthusiastic Kitchen Porter to join their kitchen team. The position is permanent and is in the New Forest, Hampshire.Key Features of the Role:As a Kitchen Porter you will be responsible for all kitchen duties, i.e. washing plates, cutlery and other kitchen utensils, maintaining cleanliness in the kitchen including appliances, vegetable prep, unload food and equipment deliveries, keep the storeroom organised, wash up and ensure that af


509.
The rpc Group of Companies
Studland, Dorset, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s Hotels are more like a restaurant with rooms and kitchen garden, the concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity. The Company is currently looking for a dedicated, organised Chef de Partie to join their kitchen team, at one of the most exciting award-winning Hotel restaurants in Dorset. The position is permanent. A Chef de Partie role at this Company is like no other. You will be working with a menu that is influenced by the kitchen garden and the local area which can change by the hour and certainly every day. It can be challenging at times but very rewarding. You will oversee one of our 4 sections,


510.
The rpc Group of Companies
Honiton, Devon, England

Description: The Company and the Role: The Company is possibly the most talked-about group of hotels to emerge in recent years. The Company`s Hotels are more like a restaurant with rooms and kitchen garden, the concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity. The Company is currently looking for a dedicated, organised Chef de Partie to join their kitchen team, at their exciting award-winning hotel and restaurant in South Devon. The position is permanent. A Chef de Partie role at this Company is like no other. You will be working with a menu that is influenced by the kitchen garden and the local area which can change by the hour and certainly every day. It can be challenging at times but very rewarding. You will oversee one of our 4 sections, wh


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