List Jobs

Search


Page 20 of 21

S.No.
Job Title
Ascending Descending
Company Name
Ascending Descending
Location
Ascending Descending
286.
The rpc Group of Companies
Southampton, Hampshire, England

Description: The Company and the Role:The Company is a privately owned award winning Mediterranean restaurant based in Southampton.They are seeking a Cocktail Bar Tender / Front of House person. This is a permanent position.Key Features of the Role: Developing your knowledge of food, wines and drinks whilst working on the floor during vibrant restaurant service. Preparing and serving a variety of cocktails Interacting with guests and high-end customer service skills will be utilised. Using your restaurant hospitality-based knowledge to offer and or advise on menu item pairings, recommendations, specials, as well as retaining knowledge of menu lists. Keeping a professional attitude in a busy restaurant and being aware of bookings and any guest special requirements. Engage with guests in a quirky, non-stuffy, more informal environment. Ensuring all areas and equipment are properly stocked, maintained, cleaned, and set up ready for service. Knowledge and Skills: You will be an ac


287.
The rpc Group of Companies
Southampton, Hampshire, England

Description: The Company and the Role:The Company is a privately owned award winning Mediterranean restaurant based in Southampton.They are seeking a Senior Chef de Partie / Junior Sous Chef. This is a permanent position.Key Features of the Role: As the Senior CDP / Junior Sous Chef , you will be second in hierarchy after Head Chef, which means this position has full control over the kitchen and is directly responsible of the food quality produced, under the supervision of the Head Chef. The role will be challenging, as you`ll be expected to make sure the team is producing top-quality cuisine for which the restaurant is renowned. Working 5 days a week. Preparing, cooking, and serving up a range of fresh food menu items. Making sure the kitchen area is always clean and tidy. Reliable, conscientious, team player who can communicate to the team. Knowledge and Skills: Be an existing Senior CDP / Junior Sous Chef looking to make the next step in their career.Gets excited about using


288.
The rpc Group of Companies
Ashurst, Hampshire, England

Description: The Company and the Role:This privately-owned Gastro Pub situated on the outskirts of the New Forest is seeking a Sous Chef on a full-time permanent basis. They are a very busy establishment especially during the Summer Months and focuses on freshly cooked, quality food.This role would be ideal for an existing Sous Chef, but the Company will also consider an existing Junior Sous Chef that is ready to progress to the next level in their career.Key Features of the Role: As the Sous Chef, you will be second in hierarchy after Head Chef, which means this position has full control over the kitchen and is directly responsible of the food quality produced, under the supervision of the Head Chef. The role of Sous Chef is challenging, as you`ll be expected to make sure the brigade is producing top-quality cuisine and that Chefs with talent are trained and developed. In addition. You will have to take charge of the kitchen in the Head Chef’s absence. The Sous Chef tasks and responsibiliti


289.
The rpc Group of Companies
Southampton, Hampshire, England

Description: The Company and the Role:This is a new restaurant being opened in the heart of one of Southampton dining areas.The principal behind the business is an accomplished Chef and restaurant owner who has other business interests in the catering and hospitality sector across the south coast.This is an excellent opportunity within a small independent hospitality business who are seeking a permanent full time Senior Wine Waiter.You will be responsible for assisting, recommending, and advising guests on wine, cocktails, and drinks pairings as part of your Front of House duties.As a high-end dining professional, you will need to engage with guests and offer amazing customer service and hospitality. You must have right to work in the UK.Key Features of the Role: Providing excellent guest service skills, with the natural ability to sell.Focused on delivering excellent guest experience with a strong presence on the floor and have a keen eye for details.Working in a vibrant restaurant, delivering ex


290.
The rpc Group of Companies
Southampton, Hampshire, England

Description: The Company and the Role:This is a new restaurant being opened in the heart of one of Southampton dining areas.The principal behind the business is an accomplished Chef and restaurant owner who has other business interests in the catering and hospitality sector across the south coast.Offering you the chance to learn from the Principal who is an accomplished Chef and the new Head Chef , so that you can develop new skills, techniques, and knowledge, working with fresh ingredients and produce.Passion, dedication, reliability, and high quality are the keys to success.Key Features of the Role: You will work in a team of 4 kitchen staff. Working 5 days a week. The Commis Chef is the start of your catering journey and you will be expected to work with fresh ingredients, you will need resilience to handle and deliver the high standards of service The brigade structure requires you to take food orders, cook them to the trained standard required at the direction of the Head Chef or Sou


291.
The rpc Group of Companies
Southampton, Hampshire, England

Description: The Company and the Role:This is a new restaurant being opened in the heart of one of Southampton dining areas.The principal behind the business is an accomplished Chef and restaurant owner who has other business interests in the catering and hospitality sector across the south coast.Key Features of the Role: Chef de Partie will work in a team of 4 kitchen staff. Working 5 days a week. Preparing, cooking, and serving up a range of fresh food menu items. Making sure the kitchen area is always clean and tidy. Reliable, conscientious, team player who can communicate to the team. Knowledge and Skills Required: Must be an accomplished Chef de Partie with the relevant experience. Essential you have worked in a fresh food and branded kitchen at a similar level. Ideally worked in a seasonal kitchen with peak and downtime seasonal challenges. Passionate for producing the perfect dish every time, whilst under pressure. Able to communicate effectively and be respectful


292.
The rpc Group of Companies
Southampton, Hampshire, England

Description: The Company and the Role:This is a new restaurant being opened in the heart of one of Southampton dining areas.The principal behind the business is an accomplished Chef and restaurant owner who has other business interests in the catering and hospitality sector across the south coast.Key Features of the Role: Supporting the Head Chef and in their absence the effective management of the Kitchen Brigade which will initially be around a team of 4 ensuring that all members of staff carry out their duties to the best interest of the company at all times. Using fresh, locally sourced ingredients to produce amazing food and dining experiences. Assisting the Head Chef in managing and setting the standard for the brigade in a kitchen with seasonal ups and downs. Mentor and inspire others with your hands-on cooking knowledge and techniques. Ensure that the assets such as cooking equipment, machines, storage facilities, interior and exterior fabrics etc, are well looked after, mainta


293.
The rpc Group of Companies
Southampton, Hampshire, England

Description: The Company and the Role:This is a new restaurant being opened in the heart of one of Southampton dining areas.The principal behind the business is an accomplished Chef and restaurant owner who has other business interests in the catering and hospitality sector across the south coast.Key Features of the Role: Effective management of the Kitchen Brigade which will initially be around a team of 4 ensuring that all members of staff carry out their duties to the best interest of the company at all times. Using fresh, locally sourced ingredients to produce amazing food and dining experiences. Manage and set the standard for the brigade in a kitchen with seasonal ups and downs. Mentor and inspire others with your hands-on cooking knowledge and techniques. Managing and reporting on the kitchen profit margin, GP, profit and loss. Ensure that the assets such as cooking equipment, machines, storage facilities, interior and exterior fabrics etc, are well looked after, maintained a


294.
The rpc Group of Companies
Brockenhurst, Hampshire, England

Description: The Company and the Role: Awesome permanent Spa Therapist opportunity in the New Forest, Hampshire. Beautiful location within picturesque surroundings offering holistic message therapies, facials etc delivering on guest experience, with career progression options. Access to high end brands (Bamford and Voya products), working in a unique environment, offering high end guest experience across a range of unique and bespoke treatments, using all of your different techniques and holistic alternative therapies to make sure each guest has an amazing experience. The company is an exceptional brand and well known, with some famous VIP attachments to the business. They are seeing massive growth and booking numbers and are looking for a Therapist to join their successful team. The Company is second to none when it comes to career development, additional training, and support, pro-actively guiding you through your career path or making you the very best you can be, whichever is your c


295.
The rpc Group of Companies
Swanage, Dorset, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s 5-star Hotels all having a touch of superior elegance inside and outside, fabulous grounds, and are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is expanding with new venue openings in the pipeline. Their ethos is to give their staff a great place to work that is fun, professional, and just a little bit different, with bags of opportunity for career progression and potential international work experience. They pride themselves in their ability to bring the best out of their FOH Restaurant Team, with constant learning provided, and freedom to experiment with wine and drink pairings. Complementing the fresh ingredients used in all of the restaurant`s menu items from their own gardens and greenhouses. Creating new guest experience


296.
The rpc Group of Companies
Swanage, Dorset, England

Description: The Company and the Role: The Company and brand are possibly the most talked-about group of Hotels to emerge in recent years, with new and exciting expansion plans this year and next, for its casual and quirky brand of superior elegance in fabulous surroundings. Seeking enthusiastic permanent full time Pizza Chef with wood oven experience to join their award-winning 5-Star hotel and Rosette standard restaurant located in a beautiful part of Dorset close to the South Coast. Passion is key to the Company`s success; they want their Chefs to be reliable and consistent, having the same passion for modern British food as the kitchen team. You will be producing pizzas, flatbreads using fresh ingredients from the kitchen gardens, producing dough, prepping garnishes, and maintaining the cleanliness of the section. All wood fired ovens are guest facing roles, you must be presentable and confident when interacting with guests and cooking orders. Key Features of the Role: As a


297.
The rpc Group of Companies
Southampton, Hampshire, England

Description: The Company and the Role:Awesome Chef de Partie opportunity in Southampton with a successful independent restaurant and bar. Permanent role within a kitchen team of 4 preparing, cooking and serving freshly cooked meals.This award-winning venue has re-opened and is serving up a range of dishes drawing inspiration from locations all over the world.The management team are looking to bring in an experience Chef de Partie and are offering guaranteed full-time hours, work rotation and competitive overall employee package.This is the time to get on-board and get your Chef career back on track, enjoying what you do with a small independent venue with big ideas.Key Features of the Role: Chef de Partie will work in a team of 4 kitchen staff. Working 5 days a week. Preparing, cooking, and serving up a range of fresh food menu items. Making sure the kitchen area is always clean and tidy. Reliable, conscientious, team player who can communicate to the team. Knowledge and Skills Requir


298.
The rpc Group of Companies
Padstow, Cornwall, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The group and brand offer a touch of superior elegance inside and outside with acres of fabulous grounds, which make it more like a restaurant with rooms and kitchen garden. They are seeking a passionate permanent Chef de Partie to join their award-winning hotel restaurant located in Cornwall. A Chef de Partie role at this establishment is like no other. You will be working with a menu that is influenced by the kitchen garden and the local area which can change by the hour. This amazing concept has been recognised with many accolades and industry awards. It can be challenging at times but very rewarding. As a Chef de Partie you will oversee one of the kitchen`s 4 sections, which is likely to change so you are able to experience all sections which means you will be responsible for the junior staff in the section. As a Chef de Partie you can expect to b


299.
The rpc Group of Companies
Padstow, Cornwall, England

Description: The Company and the Role: Awesome permanent Massage Therapist opportunity located on the north coast of Cornwall. Beautiful location within picturesque surroundings offering holistic message therapies, facials etc delivering on guest experience, with career progression options. Access to high end brands, working in a unique environment, offering high end guest experience across a range of unique and bespoke treatments, using all of your different techniques and holistic alternative therapies to make sure each guest has an amazing experience. The company is an exceptional brand and well known, with some famous VIP attachments to the business. They are seeing massive growth and booking numbers and are looking for a Therapist to join their successful team. The Company is second to none when it comes to career development, additional training, and support, pro-actively guiding you through your career path or making you the very best you can be, whichever is your career goal.


300.
The rpc Group of Companies
Swanage, Dorset, England

Description: The Company and the Role: The Company and brand are possibly the most talked-about group of Hotels to emerge in recent years, with new and exciting expansion plans this year and next, for its casual and quirky brand of superior elegance in fabulous surroundings. Seeking enthusiastic permanent Chef de Partie to join their 5-Star award-winning hotel and Rosette standard restaurant team, located near Swanage in Dorset. A Chef de Partie role at this establishment is like no other. You will be working with a menu influenced by the kitchen garden and the local area, which can change by the hour. This amazing concept has been recognised with many accolades and industry awards. It can be challenging at times but extremely rewarding. As Chef de Partie you will be working 1 of 4 stations on a rotation basis, gaining and building your experience over all four kitchen sections. The Chef de Partie is valued, developed, nurtured, and celebrated, you are building towards a team o


[<< Prev] 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 [Next >>]

Proud to be honouring the commitment of the Armed Forces Corporate Covenant and supporting the Armed Forces Community


Login

Username:

Password:

New user?

Register Now