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Company Name
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Location
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256.
Forces Recruitment Services
Salisbury, Wiltshire, England

Description: Our client is recruiting for a Field Service Engineer to service, maintain and overhaul onsite Combined Heat and Power generators. They offer onsite energy generation to companies in the hospitality, leisure and commercial sectors. Field Service Engineers need to have experience with servicing and maintaining gas or diesel engines. Our client is also looking to hire on attitude and needs a solid, customer-facing engineer with a \"can-do\" attitude who is willing to get the job done.


257.
The rpc Group of Companies
Southampton, Hampshire, England

Description: The Company and the Role: Genuine permanent Restaurant Manager opportunity with an independently owned Hampshire based hospitality group, working in a uniquely exciting and buzzy Southampton restaurant which will include managing various types of functions and events. The Restaurant Manager position is full time and you will be responsible for all supervisory duties when the GM is not around, working alongside the management team with all of the company`s private events and functions, both in the restaurant and bar. These are well-known and well celebrated functions, looked forward to by hundreds of guests during the course of the year, some are themed events adding an additional element of fun and excitement, others are more cabaret evening, music nights, traditional gala balls, dinner jacket and black tie events. You will make sure that the guest experience is not just achieved but excelled, going above and beyond expectations and high standards set, by making sure that all staff


258.
The rpc Group of Companies
Eastleigh, Hampshire, England

Description: The Company and the Role: Are you looking for an amazing Seasonal Contract, Casual, Interim / Temporary Line Chef opportunity working during the off-peak season, serving fresh food menu items, in a waterside restaurant near Southampton? Hours to suit and competitive hourly rate. This is an opportunity to work in a family friendly kitchen team and on a menu created by an award-winning Executive Chef. The successful menu comprises a relaxed and informal blend of sub-continental Asian and tropical dishes, with great seafood classics and tried and tested favourites. Full Time or Part Time working hours are on offer to cover the opening hours of the venue, which cover breakfast, lunchtime and evening service 5 days a week. As part of an award-winning catering and hospitality specialist group, there is career development and progression available if you want a permanent career opportunity. Key Features of the Role: As a Seasonal Contract, Casual, Interim / Temporary Line Chef, you c


259.
The rpc Group of Companies
Southampton, Hampshire, England

Description: The Company and the Role: Permanent full time Chef de Partie opportunity, working in a 4.5 star rated restaurant based in Central Southampton. This exciting venue is part of a well-known group of bars and restaurants offering a wide range and styles of menu choices and fresh menu items. The Company is offering 48 hours per week with a basic salary, plus tips on top and a host of other additional benefits. This is a perfect career move for a Junior Chef, Line Cook, Station Cook, Demi Chef or someone at a similar Chef de Partie level or higher who wants the chance to develop a name for themselves and to work without supervision. You will have a great opportunity to learn new styles of cooking, as well as creative food and menu items, using fresh ingredients and locally sourced produce. The Company is extremely customer focused and likes their staff to engage with the customer`s culinary experience. This requires someone who is extremely passionate about quality and the food they pr


260.
The rpc Group of Companies
Swanage, Dorset, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s Hotels all having a touch of superior elegance inside and outside have fabulous grounds are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. Chef de Parties can expect to be valued, nurtured and celebrated, in the Companies kitchen teams, which are built around dedicated, enthusiastic, curious, forward-thinking, open-minded individuals. The Company grew this year and is still expanding with new openings in the pipeline for 2020. Their ethos is to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity. The focus is on authenticity and informality of design, food and service, with hands on passionate food focus. Utilising superb fresh and award-winning ingredients, technology and craft of


261.
The rpc Group of Companies
Honiton, Devon, England

Description: The Company and the Role: The Company is possibly the most talked-about group of hotels to emerge in recent years. The Company`s Hotels are more like a restaurant with rooms and kitchen garden, the concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity. The Company is currently looking for a dedicated, organised part time Breakfast Chef to join their kitchen team, at their exciting award-winning hotel and restaurant in South Devon. The position is permanent. A part time Chef role at this Company is like no other. You will be working with a menu that is influenced by the kitchen garden and the local area which can change by the hour and certainly every day. It can be challenging at times but very rewarding. Key Features of the Role: As a


262.
Forces Recruitment Services
London, Greater London, England

Description: An On-site Technician is required to work within the operating theatre of a couple of hospitals based in London. The On-Site Technician will be employed by an internationally renowned manufacturer of high quality medical devices and will be deployed on the client`s site to provide product knowledge, technical skills and support to both Surgeons and Nursing Staff within the theatre suites.


263.
QA Ltd
Cheltenham, Swindon

Description: Reporting Analyst / Financial Business Analyst (NEW ROLE) Cheltenham OR Swindon based Are you ready for a big challenge? Are you an experienced reporting analyst looking for a role where your contribution, expertise and ownership will be valued and rewarded


264.
QA Ltd
London

Description: London Area (home working and client site travel) Would you enjoy coaching and mentoring work based learners - sharing your Software Development skills and industry experience?


265.
QA Ltd
Birmingham

Description: Birmingham Campus, fulltime & permanent role 11.30-8pm Mon-Thurs + 9am-5.30pm Saturday Would you enjoy sharing your Computing & teaching skills to help our Higher Education students to succeed?


266.
QA Ltd
London

Description: Digital Marketing Assessor / Coach London Area (home working and client site travel) Would you enjoy coaching and mentoring work based learners - sharing your Digital Marketing skills and industry experience?


267.
The rpc Group of Companies
Andover, Hampshire, England

Description: The Company and the Role: Recently refurbished Gastro Pub with rooms situated near Andover seeking a passionate Chef de Partie on a permanent basis, focusing on quality fresh food menu items, supporting the successful kitchen team and a brand new state of the art kitchen. Tucked away in the Hampshire countryside, this amazing dining destination Gastro Pub with its intimate private dining room, all attached to cosy and comfortable 4-Star hotel bedrooms, with a great reputation for serving fresh seasonal British cuisine with fresh locally sourced and organic food at the heart of what they do. Someone who prides themselves on using the best fresh ingredients and combining them with minimal fuss and interference, allowing the natural flavours to shine. They are currently looking for a Chef de Partie to join the kitchen brigade. This is a fulltime permanent position. This role would be ideal for an existing Demi CDP, CDP, a Senior CDP, or even a Senior Commis Chef who would like the exp


268.
The rpc Group of Companies
Andover, Hampshire, England

Description: The Company and the Role: Recently refurbished Gastro Pub with rooms situated near Andover seeking a passionate Sous Chef on a permanent basis, focusing on quality fresh food menu items, supporting the successful kitchen team and a brand new state of the art kitchen. Tucked away in the Hampshire Countryside, this amazing dining destination Gastro Pub with its intimate private dining room, all attached to cosy and comfortable 4-Star hotel bedrooms, with a great reputation for serving fresh seasonal British cuisine with fresh locally sourced and organic food at the heart of what they do. Someone who prides themselves on using the best fresh ingredients and combining them with minimal fuss and interference, allowing the natural flavours to shine. They are currently looking for a Chef de Partie to join the kitchen brigade. This is a fulltime permanent position. This role would be ideal for an existing Chef de Partie, a Senior CDP, or even a Junior Sous Chef who would like the experienc


269.
The rpc Group of Companies
Cheltenham, Gloucestershire, England

Description: The Company and the Role: AA Rosette awarded Gastro Pub with rooms situated near Cheltenham seeking a passionate Sous Chef on a permanent basis, focusing on quality fresh food menu items, supporting the successful kitchen team. Tucked away in the Cotswolds not far from Cheltenham, this AA Rosette dining destination Gastro Pub with its intimate private dining room, all attached to cosy and comfortable 4-Star hotel bedrooms, with a great reputation for serving fresh seasonal British cuisine with fresh locally sourced and organic food at the heart of what they do. Someone who prides themselves on using the best fresh ingredients and combining them with minimal fuss and interference, allowing the natural flavours to shine. They are currently looking for a Sous Chef to join the kitchen brigade. This is a fulltime permanent position. This role would be ideal for an existing Chef de Partie, Senior CDP, a Junior Sous or existing award-winning Chef who would like the experience to work in a


270.
The rpc Group of Companies
Winchester, Hampshire, England

Description: The Company and the Role: AA Rosette awarded Gastro Pub with rooms situated near Winchester seeking a passionate Sous Chef on a permanent basis, focusing on quality fresh food menu items, supporting the successful kitchen team. Nestled away in the beautiful Hampshire countryside, this AA Rosette dining destination Gastro Pub with its intimate private dining room, all attached to cosy and comfortable 4-Star hotel bedrooms, with a great reputation for serving fresh seasonal British cuisine with fresh locally sourced and organic food at the heart of what they do. Someone who prides themselves on using the best fresh ingredients and combining them with minimal fuss and interference, allowing the natural flavours to shine. They are currently looking for a Sous Chef to join the kitchen brigade. This is a fulltime permanent position. This role would be ideal for an existing Sous or Senior CDP, or even a Chef who would like the experience to work in a vibrant, busy award-winning kitchen, a


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