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211.
The rpc Group of Companies
Hermitage, West Sussex, England

Description: The Company and the Role: They are a stunning gastro pub/hotel set in Berkshire just north of Newbury. They are just about to complete a massive refurbishment and extension. This business is forward thinking, dynamic and ever growing. The kitchen is headed by an amazing Head Chef and they are seeking a Chef de Partie to add to their brigade. This role is full time and can offer accommodation if required.Key Features of the Role:As a Chef de Partie you get to oversee a section of the kitchen, be it pastry, butchery, fish, sauces, vegetables and so on. Chances are that you`ll be cooking great English pub cuisine with a little French twist.All food is prepared in house using fresh ingredients and local suppliers wherever possible.You will be expected to create and develop and set the highest standards of food quality and consistency. You will be a great team player with good organisational skills and the ability to thrive in a very busy environment, to an award-winning pub standard, enhan


212.
The rpc Group of Companies
Hermitage, West Sussex, England

Description: The Company and the Role: They are a stunning gastro pub/hotel set in Berkshire just north of Newbury. They are just about to complete a massive refurbishment and extension. This business is forward thinking, dynamic and ever growing. The kitchen is headed by an amazing Head Chef and they are seeking a Commis Chef to add to their brigade. This role is full time and can offer accommodation if required.Key Features of the Role:You will be working with an ever changing fresh and vibrant menu.As a Commis Chef you`re on the first rung of the ladder to becoming a great Chef. This is your big chance to learn all there is to know about your trade as well as the standard and style of cooking set by the Head Chef You will need to be a special Commis Chef, somebody with a sleeves roll-up attitude and a desire to succeed as an important member of the team.You will be working under a very talented Head Chef and the team who will give you the necessary guidance that will increase your ability and kn


213.
The rpc Group of Companies
Chichester, West Sussex, England

Description: he Company and the Role: This Business is a privately-owned Gastro Pub situated just South of Chichester, a truly beautiful pub that pride themselves with great customer services and delicious original dishes all cooked from the freshest ingredients. They are currently seeking a Sous Chef to bolster their kitchen brigade, working under a very talented Head Chef and to be the direct number two in the kitchen. This role is full time and permanent.Key Features of the Role:As the Sous Chef you are second in hierarchy after Head Chef, which means this position has full control over the kitchen and is directly responsible of the food quality produced, under the supervision of the Head Chef.The role of Sous Chef is challenging, as you`ll be expected to make sure the brigade is producing top-quality cuisine and that chefs with talent are trained and developed. In addition, you’ll have to take charge of the kitchen in the Head Chef’s absence.The Sous Chef tasks and responsibilities are diversif


214.
The rpc Group of Companies
Brockenhurst, Hampshire, England

Description: The Company and the Role: The Company is possibly the most talked-about group of hotels to emerge in recent years. The Company`s hotels are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to want to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity. The Company is currently looking for a dedicated, organised Sous Chef to join their kitchen team, at one of the most exciting award-winning hotel and restaurants in the heart of the New Forest in Hampshire. The position is permanent. The Company is looking for a passionate and creative Sous Chef who wants to create and produce the best simple modern British Classics, with a twist. Key Features of the Role: A Sous Chef role at the Company is like no other, you will be working wit


215.
The rpc Group of Companies
Honiton, Devon, England

Description: The Company and the Role: The Company is possibly the most talked-about group of hotels to emerge in recent years. The Company`s hotels are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to want to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity. The Company is currently looking for a dedicated, organised Pizza Oven Chef to join their kitchen team, at one of the most exciting award-winning hotel and restaurant in South Devon. The position is permanent. A Pizza Oven Chef role at this Company is like no other. You will be assisting with the running of the woodfired oven, which is influenced by the kitchen garden produce and the local area, which can change by the hour and certainly every day. It can be challenging at times, bu


216.
The rpc Group of Companies
Studland, Dorset, England

Description: The Company and the Role: The Company is possibly the most talked-about group of hotels to emerge in recent years. The Company`s Hotels are more like a restaurant with rooms and kitchen garden, the concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity. The Company is currently looking for a dedicated, organised full time Breakfast Chef to join their kitchen team, at their exciting award-winning hotel and restaurant in Dorset. The position is permanent. A Chef role at this Company is like no other. You will be working with a menu that is influenced by the kitchen garden and the local area which can change by the hour and certainly every day. It can be challenging at times but very rewarding. Key Features of the Role: As a Breakfast Che


217.
The rpc Group of Companies
Swanage, Dorset, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s Hotels are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to want to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity. The Company is currently looking for a dedicated and passionate Sommelier to join their restaurant team, at their exciting award-winning hotel and restaurant located in Dorset. The position is permanent. Key Features of the Role: Ensuring all areas are properly stocked and set up ready for service. Ensuring an effective wine and beverage service in the restaurant at all times. Full knowledge of the wine list in order to assist guests with their choices, being able to make appro


218.
The rpc Group of Companies
Bath, Somerset, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s Hotels are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to want to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity. The Company is currently looking for dedicated and passionate Sommeliers to join their restaurant team, at their exciting award-winning hotel and restaurant located near Bath, North Somerset. The position is permanent. Key Features of the Role: Ensuring all areas are properly stocked and set up ready for service. Ensuring an effective wine and beverage service in the restaurant at all times. Full knowledge of the wine list in order to assist guests with their choices, being abl


219.
The rpc Group of Companies
Honiton, Devon, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s Hotels are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to want to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity. The Company is currently looking for a dedicated and passionate Sommelier to join their restaurant team, at their exciting award-winning hotel and restaurant located in South Devon. The position is permanent. Key Features of the Role: Ensuring all areas are properly stocked and set up ready for service. Ensuring an effective wine and beverage service in the restaurant at all times. Full knowledge of the wine list in order to assist guests with their choices, being able to make


220.
The rpc Group of Companies
Brockenhurst, Hampshire, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s Hotels are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to want to give their staff a great place to work that is fun, professional and just a little bit different, with bags of opportunity. The Company is currently looking for a dedicated and passionate Sommelier to join their restaurant team, at their exciting award-winning hotel and restaurant located in the heart of the New Forest. The position is permanent. Key Features of the Role: Ensuring all areas are properly stocked and set up ready for service. Ensuring an effective wine and beverage service in the restaurant at all times. Full knowledge of the wine list in order to assist guests with their choices, bei


221.
The rpc Group of Companies
Chichester, West Sussex, England

Description: The Company and the Role: We are rpc catering & hospitality recruitment and the newest division of the award-winning recruitment business “The rpc Group of Companies.” Because of winning a number of new clients we have a number of exciting opportunities for Chefs at all levels, all based in and around the Chichester, Bognor, Emsworth and Liphook areas. The positions are permanent.Our Client base includes: • Hotels • Restaurants • Public Houses and Bars • Gastro Pubs • Cafes • Contract Caterers.All of our clients offer great career opportunities, competitive salaries and good working conditions. Opportunities currently exist for Commis Chefs, CDP’s, Junior Sous, Sous and at Head Chef level.What’s on Offer?Basic Salaries tend to be in a range from £17,000 pa ( Commis Chef ) up to around £35,000pa ( Head / Executive Chef).Tips are generally payable on top of basic salary and for Sous and Head Chefs there is often a bonus payable based on GP performance .rpc catering and hospitality recrui


222.
The rpc Group of Companies
Southampton, Hampshire, England

Description: The Company and the Role: We are rpc catering & hospitality recruitment and the newest division of the award-winning recruitment business “The rpc Group of Companies.” Because of winning a number of new clients we have a number of exciting opportunities for Chefs at all levels, all based in and around the Southampton and New Forest areas. The positions are permanent.Our Client base includes: • Hotels • Restaurants • Public Houses and Bars • Gastro Pubs • Cafes • Contract Caterers.All of our clients offer great career opportunities, competitive salaries and good working conditions. Opportunities currently exist for Commis Chefs, CDP’s, Junior Sous, Sous and at Head Chef level.What’s on Offer?Basic Salaries tend to be in a range from £17,000 pa ( Commis Chef ) up to around £35,000pa ( Head / Executive Chef).Tips are generally payable on top of basic salary and for Sous and Head Chefs there is often a bonus payable based on GP performance .rpc catering and hospitality recruitment is aimin


223.
The rpc Group of Companies
Bournemouth, Dorset, England

Description: The Company and the Role: We are rpc catering & hospitality recruitment and the newest division of the award winning recruitment business “The rpc Group of Companies.” Because of winning a number of new clients we have a number of exciting opportunities for Chefs at all levels, all based in and around the Bournemouth / Poole / Studland areas. The positions are permanent.Our Client base includes: • Hotels • Restaurants • Public Houses and Bars • Gastro Pubs • Cafes • Contract Caterers.All of our clients offer great career opportunities, competitive salaries and good working conditions. Opportunities currently exist for Commis Chefs, CDP’s, Junior Sous, Sous and at Head Chef level.What’s on Offer?Basic Salaries tend to be in a range from £17,000 pa ( Commis Chef ) up to around £35,000pa ( Head / Executive Chef).Tips are generally payable on top of basic salary and for Sous and Head Chefs there is often a bonus payable based on GP performance .rpc catering and hospitality recruitment is a


224.
The rpc Group of Companies
Hampshire, England

Description: The Company and the Role: We are The rpc Group of Companies, an independently owned award-winning group of niche recruitment brands based in Southampton. Established in 1985 as Resource Planning Consultants, rpc search and selection is one of the UK`s oldest established executive search and selection consultancies specializing in filling key UK based management roles for leading organisations operating within the Logistics and Supply Chain and related sectors, however we are now handling an increasing number of FM, Construction, and Engineering roles. rpc foodservice recruitment is a leading recruitment specialist in the foodservice sector. Operating throughout the UK and Internationally in the areas of Delivered Foodservice - All temperature spans, Contract Distribution, Food Ingredients, Catering Disposables, Catering Equipment, Foodservice Manufacturing, Fresh Produce, Seafood, Meats and Cash and Carry. rpc catering and hospitality recruitment is a leading catering and hospitali


225.
The rpc Group of Companies
Lyndhurst, Hampshire, England

Description: The Company and the Role: The Company is an award winning 5 Star country hotel and restaurant situated in the scenic heart of the New Forest, Hampshire. They are seeking a full time permanent Sommelier to join their dedicated Wine Team. The Hotel is laid-back luxury at its best - a stunning building set in the middle of the New Forest landscape. A multi-award-winning 32 bed hotel with a restaurant which has a different approach to hospitality - fine dining has been thrown out and replaced with a fun dining experience which includes seasonal, locally sourced and fresh British food with an Italian twist. The hotel is currently looking for a dedicated Sommelier who is passionate and knowledgeable. The role is permanent. Key Features of the Role: Ensuring all areas are properly stocked and set up ready for service Ensuring an effective wine and beverage service in the restaurant at all times Full knowledge of the wine list in order to assist guests with their choices, being able


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