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S.No.
Job Title
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Company Name
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Location
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166.
The rpc Group of Companies
Hertfordshire, England

Description: The Company and the Role: An award-winning luxury 4 Star Hotel that is nestled in acres of beautifully manicured land deep in the Hertfordshire countryside. Once a stunning stately home which has over the years been transformed into a crème de la crème hotel. They are now seeking a permanent full-time Food and Beverage Assistant. The Hotel is part of a small chain of well-known and established destination resorts located across the English Counties, in areas known for their natural beauty, relaxing and calming environments. As a Food and Beverage Assistants you will be required to work in the bar and restaurant in order to deliver the highest standards of customer service to all audiences and visitors to the building, ensuring a welcoming, professional and accessible service to all visitors. Key Features of the Role: As the Food and Beverage Assistant you will help support the Management Team and be the vital link between them and the FOH and BOH staff. You will be expected to


167.
The rpc Group of Companies
Hertfordshire, England

Description: The Company and the Role: An award-winning luxury 4 Star Hotel that is nestled in acres of beautifully manicured land deep in the Hertfordshire countryside. Once a stunning stately home which has over the years been transformed into a crème de la crème hotel. They are now seeking a full-time Sous Chef to bolster their kitchen brigade, The Hotel is part of a small chain of well-known and established destination resorts located across the English Counties, in areas known for their natural beauty, relaxing and calming environments.This role would be ideal for an existing Sous Chef that would like the experience to work in a vibrant, busy kitchen and be a part of the team that will no doubt win awards in the near future.Key Features of the Role:As Sous Chef you will be second in hierarchy after Head Chef, which means this position has full control over the kitchen and is directly responsible for the food quality produced, under the supervision of the Head Chef.The role of Sous Chef is chal


168.
The rpc Group of Companies
Petersfield, Hampshire, England

Description: The Company and the Role: A fantastic independently owned café / tearoom within a very popular historic village of Petersfield who are currently looking for a skilled Baker / Pastry Chef with basic chef skills to continue producing their offering of freshly homemade cakes, cream teas and light lunches. The Company is offering a genuinely amazing full-time permanent opportunity to a proven Baker.They operate 7 days a week, day time hours only, taking pride in their range of loose-leaf teas, brewed to perfection and elegantly served, or for the coffee drinker a carefully selected range of freshly ground regional coffees. For the perfect accompaniment they offer a daily changing range of home baked cakes as well as the perfect breakfast options and light lunches.Key Features of the Role:As the main trusted Baker / Pastry Chef in the kitchen you will need to continue and progress their successful and passionate reputation for serving exceptional homemade cakes, scones and the everyday chan


169.
The rpc Group of Companies
Pembrokeshire, Wales

Description: The Company and the Role: Amazing Digital Media Field Sales Executive opportunity in a pioneering, B2B sales team. This permanent vacancy is field based covering Pembrokeshire offering guaranteed career development and earning potential. You will be working for one of the largest, regional, multi-media companies in the UK, offering ground breaking and trusted expert digital based marketing and advertising advice, in this growing market place, helping local businesses generate awareness, promote their products and services to local audiences in vibrant and successful ways. Working with local and professional commercial teams, selling a range of digital marketing and communication solutions, advising on copywriting, copy presentation, advertisement design and campaign planning, as well as collecting and processing all advertisement copy, liaising with all external and internal stakeholders. You will be selling endorsed and competitive digital advertising products that you have assess


170.
The rpc Group of Companies
Pembrokeshire, Wales

Description: The Company and the Role: Amazing Multi Media Field Sales Executive opportunity in a pioneering, B2B sales team. This permanent vacancy is field based covering Pembrokeshire offering guaranteed career development and earning potential. You will be working for one of the largest, regional, multi-media companies in the UK, offering ground breaking and trusted expert print as well as digital based marketing advice, in this growing market place, helping local businesses generate awareness, promote their products and services to local audiences in vibrant and successful ways. Working with local and professional commercial teams, selling a range of print and digital marketing and communication solutions, advising on copywriting, copy presentation, advertisement design and campaign planning, as well as collecting and processing all advertisement copy, liaising with all external and internal stakeholders. You will be selling endorsed and competitive print and digital based advertising prod


171.
The rpc Group of Companies
Brockenhurst, Hampshire, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s Hotels all having a touch of superior elegance inside and outside have fabulous grounds are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to give their staff a great place to work that is exceptional, vibrant, competitive, successful, professional and just a little bit ground breaking, with bags of opportunity. They pride themselves in their ability to bring the best out of their fantastic Chefs with constant learning provided, and freedom to experiment with new flavours, by sourcing fresh ingredients every day from their own gardens and greenhouses, to create new menus and keep the passion to deliver amazing dishes every day.It can be challenging for the Pastr


172.
The rpc Group of Companies
Swanage, Dorset, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s Hotels all having a touch of superior elegance inside and outside have fabulous grounds are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to give their staff a great place to work that is exceptional, vibrant, competitive, successful, professional and just a little bit ground breaking, with bags of opportunity. They pride themselves in their ability to bring the best out of their fantastic Chefs with constant learning provided, and freedom to experiment with new flavours, by sourcing fresh ingredients every day from their own gardens and greenhouses, to create new menus and keep the passion to deliver amazing dishes every day. It can be challenging at times but very rewar


173.
The rpc Group of Companies
Brockenhurst, Hampshire, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s Hotels all having a touch of superior elegance inside and outside have fabulous grounds are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to give their staff a great place to work that is exceptional, vibrant, competitive, successful, professional and just a little bit ground breaking, with bags of opportunity. They pride themselves in their ability to bring the best out of their fantastic Chefs with constant learning provided, and freedom to experiment with new flavours, by sourcing fresh ingredients every day from their own gardens and greenhouses, to create new menus and keep the passion to deliver amazing dishes every day. It can be challenging at times but very rewar


174.
The rpc Group of Companies
Petersfield, Hampshire, England

Description: The Company and the Role: The Company is possibly the most talked-about group of Hotels to emerge in recent years. The Company`s Hotels all having a touch of superior elegance inside and outside have fabulous grounds are more like a restaurant with rooms and kitchen garden. The concept was created in 2011 and has been recognised with many accolades and industry awards. The Company is still expanding with new openings in the pipeline. Their ethos is to give their staff a great place to work that is exceptional, vibrant, competitive, successful, professional and just a little bit ground breaking, with bags of opportunity. They pride themselves in their ability to bring the best out of their fantastic Chefs with constant learning provided, and freedom to experiment with new flavours, by sourcing fresh ingredients every day from their own gardens and greenhouses, to create new menus and keep the passion to deliver amazing dishes every day. It can be challenging at times but very rewar


175.
The rpc Group of Companies
Chichester, West Sussex, England

Description: The Company and the Role: This privately-owned Gastro Pub situated just outside Chichester is seeking a Sous Chef on a full-time permanent basis. They are a very busy establishment especially during the Summer Months due to their location. This Gastro Pub’s kitchen is managed by a very talented Head Chef that has been there for many years. Everything is produced within house including bread, desserts, ice-creams, stock and only uses the freshest ingredients sourced locally. This role would be ideal for an existing Sous Chef, but the Company will also consider an existing Junior Sous Chef that is ready to progress to the next level in their career.Key Features of the Role:As the Sous Chef you are second in hierarchy after Head Chef, which means this position has full control over the kitchen and is directly responsible of the food quality produced, under the supervision of the Head Chef.The role of Sous Chef is challenging, as you`ll be expected to make sure the brigade is producing top


176.
The rpc Group of Companies
Andover, Hampshire, England

Description: The Company and the Role: The Company is an award wining group of gastro pubs with rooms, many of their establishments have been awarded with accolades and they are very much a food focused company with each pub having its own identity. This Gastro Pub situated just outside the Andover area and are seeking a Chef de Partie on a full-time permanent basis to join their award-winning kitchen brigade.This particular Gastro Pub’s kitchen is managed by a very talented Head Chef that has been awarded a 1 rosette. The passion and aim for this pub are to create fantastic fresh traditional English cuisine with a little French twist and ultimately would like to progress further with more accolades. This role would be ideal for an existing Chef de Partie or a Senior Chef de Partie that would like the experience to work in a vibrant, busy award-winning kitchen and be a part of the team that will no doubt win more awards in the near future.Key Features of the Role:As Chef de Partie, you will work in


177.
The rpc Group of Companies
Newbury, Berkshire, England

Description: The Company and the Role: Amazing full-time permanent Chef de Partie opportunity with a fantastic niche Hotel in Newbury, offering the chance to build your reputation and kitchen experience in a busy restaurant brigade, supporting the Head Chef and kitchen team. This former coaching in turned 4 Star Hotel caters for breakfast, lunch and dinner, they also provide private functions and corporate event catering on site, as well as drawing in tourist trade and local dinners. The Hotel owners are looking to bolster their Hotel business through private events, themed functions and corporate events, where menus can and will be creative wherever possible. The Company has completed a full kitchen and restaurant make over and revamp, giving you a great new opportunity to push towards more awards for excellence. The menu items that your team produce come from fresh local and seasonal produce, are prepared onsite, and cooked from scratch. Key Features of the Role: As Chef de Partie you wi


178.
The rpc Group of Companies
Newbury, Berkshire, England

Description: The Company and the Role: Amazing full-time permanent Sous Chef opportunity with a fantastic niche Hotel in Newbury, offering the chance to build your reputation and kitchen experience in a busy restaurant brigade supporting the Head Chef and kitchen team. This former coaching inn turned 4 Star Hotel caters for breakfast, lunch and dinner, they also provide private functions and corporate event catering on site, as well as drawing in tourist trade and local dinners. The Hotel owners are looking to bolster their Hotel business through private events, themed functions and corporate events, where menus can and will be creative wherever possible. The Company has completed a full kitchen and restaurant make over and revamp, giving you a great new opportunity to push towards more awards for excellence. The menu items that your team produce come from fresh local and seasonal produce, are prepared onsite, and cooked from scratch. Key Features of the Role: As Sous Chef you will be supp


179.
The rpc Group of Companies
Crowborough, East Sussex, England

Description: The Company and the Role: The Company is a multi-award winning, family run gastro pub chain operating 8 sites in the South East, currently seeking a permanent Chef de Partie for their public house located near Crowborough, East SussexThey are looking for a committed Chef de Partie with a passion for management and excellent customer service, who is ready to continue developing their career in an award-winning venue.The establishment is well known to the locals and attracts tourists that visit the area through its great reputation with roaring fires and cosy décor for those winter months & stunning south facing garden with superb views it certainly is a great pubKey Features of the Role:As a Chef de Partie you get to oversee a section of the kitchen, be it pastry, butchery, fish, sauces, vegetables and so on. Chances are that you`ll be cooking great English cuisine.You will be expected to create and develop and set the highest standards of food quality and consistency. You will be a gre


180.
The rpc Group of Companies
Lyndhurst, Hampshire, England

Description: The Company and the Role: The Hotel is laid-back luxury at its best – a stunning building set in the middle of the New Forest landscape. A multi-award-winning 32 bed hotel with a restaurant which has a different approach to hospitality – fine dining has been thrown out and replaced with a fun dining experience which includes seasonal, locally sourced and fresh British food with an Italian twist. The hotel is currently looking for a dedicated, organised Chef de Partie to join their kitchen team. The position is permanent and is located in the New Forest.A Chef de Partie role at this hotel is like no other, you will be working with an Italian style menu that is influenced by the season and dedicated to fresh produce.You will oversee a section and be responsible for the junior staff.Key Features of the Role:Oversee one of four sections.Managing, training and coaching any Demi-Chef de Parties or Commis Chefs working with you making sure that they are competent, confident and organised to p


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